Listen to this episode of the Alexi Cashen podcast to hear from Grace O’Reilly, Agronomist at Waterford Distillery. Alexi and Grace discuss Grace’s foundation in agriculture and how it sprouted her love of barley, the renaissance of organic farming, how it shapes the production, fermentation, and distillation of barley, and the importance of consumer education. Get your hands dirty and plant the seeds in this episode!
Organic, Terroir-Driven, Single Farm Irish Whisky, Waterford’s Grace O’Reilly
